ArtHub
Reservations phone:
+371 2 54 54 54 0
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Reservations phone: +371 2 54 54 54 0

Menu

ART HUB MENU

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APPETIZERS

Herring appetizer with potatoes chips and cottage cheese 4,75
Grilled tiger prawns 9,25
Salmon tartare 9,75
Beef tartare 9,25

SALADS

 

Salad mix Parma ham, mini mozzarella cheese and figs  5,25
Salad with chicken fillet, corn, grilled paprika 5,25
Salad with grilled halloumi cheese and fresh vegetables 5,25
Salad with crawfish tails, quail eggs and fresh vegetables 5,25
Salad with goat cheese, yellow and red beetroot 5,25

SOUPS

Cabbage soup with porcini mushrooms 4,25
Creamy Latgalian cheese soup 4,75
Solyanka 4,75
Seafood chowder 5,75

DAUGAVPILS SET

- Creamy Latgalian cheese soup 4,75
- Honey glazed pork ribs with Josper oven baked vegetables, side dish of your choice 11,20
- Homemade assorted ice cream 3,75

DISHES FROM BEEF

Stroganoff with mushrooms and new potatoes 7,75
Veal madallions 10,25
Beef in garlic sauce with pine nuts and noodles 12,95
Steak "New York" (Argentina) / 250g / 14,25
Steak "Rib eye" dry aged  / 250g / 15,25
Steak "Filet mignon" / 210g / 16,25
Steak "Chateaubriand" / 310g / 18,25
Steak "T-Bone" (Netherlands) / 500gr / 22,25

MAIN COURSE

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Lamb on the bone 12,25
Lamb "rump" steak with new potatoes, green peas, fried onions and mint sauce 14,25
Josper oven baked pork ribs in a honey glaze 7,25
Pork skewers 7,75
Slowly cooked pork breast with celery puree, romanesco, fried onions and meat broth sauce 10,25
Dry aged pork steak with gray peas and vegetable improvisation 12,25
Josper oven baked chicken fillet 6,75
Duck breast with cowberry sauce  12,25
Seabass from josper 10,25
Mackerel fillet with new potatoes, various types of green peas 10,25
Salmon steak  12,25

SAUCES

Creamy mushroom sauce 0,75
Creamy garlic sauce 0,75
Cranberry sauce with honey 1,00
The Churchill sauce 1,00
BBQ souce  1,00

GARNISHES

Oven baked potatoes with garlic 1,75
New potatoes 2,25
Rice 1,75
Griled corn 2,50
Mix of fresh vegetables 2,75
Asparagus 3,75
Grilled Josper oven baked vegetables:
Eggplants 1,10
Zucchini 1,10
Paprika 1,10
Tomatoes 1,10
Champignons 1,10

PLATES

for 2 / 4 guests
Fruits 7,50 / 15,00
Vegetables 5,00 / 10,00
Cheese 7,50 / 15,00
Meat 10,00 / 20,00
Fish 12,50 / 25,00

BURGERS

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Burger with pulled pork  8,25
Classical burger with beef  9,25

DESSERTS

Macaroons 1,00
Ice-cream asorti 3,75
Sour cream cake with grated strawberries  3,75
Blueberies trio dessert 4,75
Mirror glaze cake with strawberry sorbet 5,25
Apple pie with ice cream and caramel sauce 5,75

BREAD

Assorted homemade bread with spicy butter  1,50
-15% discount for Daugavpils teather discount card owners
Please ask waiter for information about any allergens that food may contain.